Black Mountain Ale House Menu

Summary: Black Mountain Beer – Craft Brew at Its Finest

1. History of Black Mountain Beer

Black Mountain Beer is a craft brewery located in Asheville, North Carolina. Founder and brewmaster Brent Manning opened the brewery in 2007, with his expertise in brewing coming from a background in microbiology. The brewery prides itself on using the finest ingredients to produce high-quality, small batch beers.

The brewery is named after the nearby Black Mountain range, and draws inspiration from the pristine beauty of its surroundings. The brewery’s mission is to produce beers that capture the essence of the North Carolina mountains and the unique flavors that are found nowhere else.

Black Mountain Beer has become a fixture in the Asheville craft beer scene, regularly winning awards and gaining recognition for their excellent beer.

2. The Brewing Process

The beer brewing process at Black Mountain Beer is a combination of science and art. The brewery uses only the finest ingredients, including locally sourced hops and grains. The water used in the brewing process is also carefully selected for its purity and mineral content.

The process begins with mashing the grains to create a sugary liquid called wort. The wort is then boiled with hops to add flavor and bitterness to the beer. Yeast is then added to ferment the mixture into beer. The beer is then aged and conditioned in tanks before being bottled or kegged for distribution.

The attention to detail and quality throughout the brewing process ensures that each beer produced by Black Mountain Beer is distinctive and flavorful.

3. Popular Beers & Flavors

Black Mountain Beer produces a variety of beers, each with its own unique flavor profile. Some of the most popular beers include:

  • Dark Angel Stout: a rich, full-bodied stout with notes of chocolate and coffee.
  • Burntshirt IPA: a hoppy India pale ale with a citrusy aroma and bitter finish.
  • Crimson Laurel Amber Ale: an amber ale with a malty sweetness and a touch of bitterness.
  • Black Balsam Porter: a smooth and creamy porter with hints of roasted nuts and dark chocolate.

The brewery also produces seasonal beers and experimental brews, keeping things interesting for regular visitors and loyal fans of the brewery alike.

4. The Brewery Experience

Visitors to Black Mountain Beer can enjoy a unique brewery experience. The brewery’s taproom is located inside the working brewery, allowing visitors to see the brewing process up close and personal. Visitors can sample a variety of beers on tap, take a tour of the facility, or attend one of the brewery’s many events or festivals throughout the year.

The brewery also offers a “Brew Your Own” program, where visitors can learn to brew their own custom beer under the guidance of the brewery’s expert staff. This immersive experience allows visitors to gain hands-on knowledge of the brewing process and create a one-of-a-kind beer to take home and enjoy.

Black Mountain Beer also distributes their beer throughout North Carolina, so fans of the brewery can enjoy their favorite beers at home or at local bars and restaurants.


Black Mountain Beer is a prime example of the craft beer movement sweeping the United States. With a commitment to quality ingredients and attention to detail in the brewing process, the brewery has gained a reputation for producing outstanding beers that capture the essence of their mountain home. Whether enjoying a pint in the taproom or savoring the flavors of Black Mountain Beer at home, craft beer enthusiasts are sure to find something to love about this top-notch brewery.

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